PHILOSOPHY

LIVING SYSTEMS: A NEW WORLD VIEW.

Paradigm Shift: For several years the neglect of and destruction to our environment has played a crucial role in the growing awareness of how we function as living organisms, interacting with other living systems. We have rediscovered that our planet is alive and, that we as living organisms, have an intricate relationship with and, are not devoid of, interaction with other living systems.

The phrase “Mad as a Hatter” is derived from the nineteenth-century occupational hazard and, was
found to be caused by the inhalation of mercury vapors caused in the making of felt hats.

This paradigm shift in the vision of focus of living systems, now encompasses Community Ecology, i.e., taking care of the planet and, has extended to a shift in the focus of Healthcare, with an emphasis on the well-being of the patient as a whole; one who also exists on emotional and spiritual levels.

“Dis-ease symptoms express a total condition of the organism.”

The Holistic Viewpoint: Driven by discontent with technical and chemical approaches to our health and well being, a grass roots movement (known as the holistic viewpoint), has evolved.

The holistic viewpoint encompasses alternative practices, is referred to as holistic medicine and recognizes, that health comes from an integration and unity of our various levels of functioning and, is affected by a variety of factors, both internal and external.

“The Whole is Greater than the sum of its parts.”

FOOD AS MEDICINE

Historical Perspective: The idea that the foods we eat, can have an influence on our well-being is not a new concept. In 3500 B.C. Hippocrates, the founder of medicine said:

“Let your foods be your medicine and let your medicine be your food.”

Food as Medicine: Nutrition is fundamental to good health and the diet must supply all the correct nutrients in the appropriate amounts, that enable our bodies to build new tissue and breakdown old tissue, as required for growth and development.

The nutrients we need to survive and thrive are water, carbohydrates, fats, proteins, minerals, and vitamins. However, it is the quality and quantities of these major nutrients that we ingest, that ultimately dictates our health status.

The closer that researchers examine the very nature of wholesome foods, the more evidence comes to light about their therapeutic value. Whether it is the omega 3-6-9's from seafood or botanical oils or, the antioxidants in fruit and vegetables, foods have therapeutic properties fully capable of treating a wide variety of ailments. This is the reason that holistic practitioners utilize the food approach to healing as part of first line therapy.

The Mind/Body Connection: Since what and how we eat, have numerous and wide-ranging effects on the body’s organ systems, it seems only logical that our diets also affect the brain and therefore our behavior and emotions.

Eat with awareness and listen to your body.

 




Website, Content & Graphics produced by Arttina | Last Update 07-11-06 | Copyright © 2006 Heidi Mayer. All Rights Reserved